This bread is so crunchy outside and soft inside.I normally prepare mine in the evening so that I can bake it first thing in the morning. The aroma is so amazing and here is the recipe 
 
3 cups of flour 
¼ tsp active yeast
1 tsp salt
1 ½ cup water

Mix all the ingredients. Put in the fridge overnight.
Preheat oven to 450°F
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Homemade Vanilla Chocolate chip Ice Cream Recipe -egg less- no machine by mama Boi’s kitchen 

600 ml heavy cream
1 can of condensed milk
¼ cup mini chocolate chips
4 Tbsp caramel

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