A couple of weeks ago I went on to Sunday Brunch TV and was able to showcase food from Mauritius and the Indian Ocean islands!! All recipes and dishes came from my new cookbook The Island Kitchen available on Amazon.
I made dhal puri (many Mauritians will be familiar with this street food), Maldivian tuna curry, Sausage rougaille and a sweet potato dessert from the Seychelles. Hope you enjoy the video, please comment below,



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