This easy Homemade Bloody Mary Mix is made with zingy, zesty ingredients that will leave you wanting more. Super simple to make, lasts forever, freezer friendly for Bloody Mary emergencies.

——————————–⬇️FULL RECIPE BELOW⬇️—————————————–
Printable recipe card:

23 ounces Tomato Juice
6 tablespoons grated horseradish
3 tablespoons Worcestershire Sauce
2 tablespoons Tabasco
1 teaspoon kosher salt
1 teaspoon celery salt
1/2 teaspoon celery seed
2 tablespoons fresh lime juice
2 tablespoons fresh oranges juice
2 tablespoons olive brine
1 teaspoon coursely ground black pepper

In a quart-sized container or pitcher, add the tomato juice, horseradish, Worcestershire sauce, Tabasco, salt, celery salt, celery seed, lime juice, orange juice, olive brine or pickle brine, and black pepper.
Stir the ingredients together to combine.
Cover tightly and store in the refrigerator overnight.
To make your Bloody Mary, pour 4 ounces Bloody Mary mix into a glass and stir in 1 1/2 ounces of vodka. Garnish and serve.
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