A traditional Goan dish, Chicken Cafreal(चिकन कैफ़्रिएल) is a popular and delicious side dish in India. This Chicken dish is a perfect blend of aromatic Indian spices which adds incredible flavors to the recipe. Learn to prepare this lunch recipe at home with these easy steps.

For The Marinate: – 1714
6-7 Garlic Cloves
2 Inches Ginger
4-5 Green Chillies
4-5 Cloved
8-10 Black Pepper Balls
1 Star Anise
Cinnamon
6-7 Cardamom
Bay Leaf
1 tsp Cumin Seeds
Coriander Leaves
1 Lime worth Juice
Zest of 1 lemon
1 tsp Salt
1/4 tsp Turmeric Powder
Water

For the Chicken
1/2 kg Boneless Chicken
2-3 tbsp Oil
Butter

खटाई में डालना के लिए: – 1714
6-7 लहसुन लौंग
2 इंच अदरक
4-5 हरी मिर्च
4-5 Cloved
8-10 काली मिर्च बॉल्स
1 स्टार anise
दालचीनी
6-7 इलायची
तेज पत्ता
1 चम्मच जीरा
धनिये के पत्ते
1 नीबू का रस लायक
1 नींबू का उत्साह
1 छोटा चम्मच नमक
1/4 छोटा चम्मच हल्दी पाउडर
पानी

चिकन के लिए
1/2 किलो कमजोर चिकन
2-3 बड़े चम्मच तेल
मक्खन

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