Do you want to know how to make African Nutmeg and honey butter Spread? In this video, we’ll provide an in-depth explanation on how to make African Nutmeg and honey butter spread using vegan butter.

Inspired by Yewande Komolafe’s childhood recipe on how to make Ehuru and Wildflower Honey Butter, this recipe shares how to create your own vegan version at home. African Calabash Nutmeg, also known as Ehuru, is used in traditional Nigerian cooking, adding both an aromatic and intense earthy flavour to both savoury and sweet dishes. In this recipe, we share how to create your version at home using vegan butter and a unique fynbos honey from South Africa. African Nutmeg and honey butter spread can be eaten as a spread or used as a spice blend for chicken and fish.

Do you have any questions, tips, or ideas about how to make African Nutmeg and honey butter spread? Let us know in the comments section below!

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Sourced Information:
– https://www.foodandwine.com/recipes/ehuru-and-wildflower-honey-butter

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