Sabudana Vadai is a popular Maharashtrian Snack / Appetizer made using Sabudana, Peanut Powder, Potato and other spices. This is being considered as a Vrat Recipe as it’s a gluten free. These are delicious, soft from insid and crsipy from outside.

Detailed written recipe for sabudana vada – http://bit.ly/2mYkhen
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INGREDIENTS
1 cup Javvarasi (Sago / Sabudana)
3 nos Potato medium size
½ cup Peanuts crushed
2 nos Green Chili
to taste Salt
½ tsp Cumin Seeds
1 tbsp Coriander Leaves chopped
1 tsp Lemon Juice

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