Delicious Lamb, cooked together with Chickpeas and Red Lentil!

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INGREDIENTS:
– 250g. diced Lamb Meat
– 400g. canned diced Tomato
– 1 cup (~40g.) Vermicelli Pasta
– 1 cup (~150g.)canned Chickpeas
– 1/3 cup Red Lentil
– 2 sliced Garlic Cloves
– 1 diced Onion
– 4 Shallots
– A Handful chopped Fresh Parsley
– 1/2 tsp Turmeric
– 1/2 tsp Cinnamon

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#meat #lamb #stew #vegetables #dinner #homemade #mooninthekitchen

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